How to Create Norwegian Salmon Strips

How to Create Norwegian Salmon Strips

Creating simple strips offers endless ways to enjoy the premium flavor of Norwegian salmon.

  1. Step 1

    Step 1

    Select the loin section from the whole fillet.

  2. Step 2

    Step 2

    Rotate 90 degrees, and then slice a ¼-inch strip lengthwise, across the grain. 

  3. Step 3

    Step 3

    Repeat every quarter-inch to create even strips. 

  4. Step 4

    Step 4

    Use in maki sushi.