See how we promote the benefits of Norwegian Seafood around the world.
Norway is the second largest exporter of seafood in the world, sharing our sustainable wild-caught and ocean-farmed seafood with more than 150 countries. To increase demand for our seafood and to boost its reputation, the Norwegian Seafood Council develops hundreds of promotional campaigns in key markets.
Our role is to develop activities each year, including distributing information, conducting studies, monitoring markets and advertising to promote Norwegian seafood overseas, while researching and developing insight and new routes to market.
Learn more about who we are, what we do and how we work with our partners below.